Booking Information
Terms & Conditions
Please review before confirming your catering package at Beverly Hills Resort.
- 30% advance required at booking; balance payable 15 days before the event.
- Bookings are subject to minimum guest numbers. Final guest count must be confirmed 15 working days prior — reductions are not permitted; additions incur extra charges.
- Menu must be finalised 15 days prior to the event.
- Advance payments are non-refundable.
- Quarter plates are not provided with specialty cuisine counters. Client to provide total electric consumption for catering.
- No liability for food from outside caterers or loss/theft of personal belongings.
- Client is responsible for loss or damage to equipment, crockery, or glassware.
- Services charged at prevailing government rates; taxes are extra.
Plan Your Menu With Us
Share your dates, guest count, and occasion — our Beverly Hills and Bhandari catering team will tailor a proposal for your celebration.